Nutrition Facts
Servings Per Container 15
Serving Size ¼ cup (44g)
Amount Per Serving
Calories 170
| % Daily Value* |
| Total Fat 3.5g | 4% |
| Saturated Fat 0.5g | 3% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 31g | 11% |
| Dietary Fiber 4g | 14% |
| Total Sugars 1g | |
| Added Sugars 0g | 0% |
| Protein 4g | |
| Vitamin D 0mcg | 0% |
| Calcium 14mg | 2% |
| Iron 1mg | 6% |
| Potassium 162mg | 4% |
Ingredients
Organic Whole Grain Oats.
Allergen Information
Manufactured in a facility that also uses tree nuts, soy, wheat and milk.
Suggested Use:
MAKE MY AWARD-WINNING OATMEAL® AT HOME: Bring water and salt to a boil. Add Steel Cut Oats, reduce heat to medium-low and cook, stirring occasionally, for 15-20 minutes (or longer for creamier oatmeal). Remove from heat and let stand for 2 minutes., STEEL CUT OATS IN THE SLOW COOKER: Combine 4 cups water, 1 cup oats and ½ tsp salt in a 4-6 quart slow cooker. Cover with lid and cook on low for 7-8 hours or overnight. Makes 4 servings.
Storage Instructions:
Store in a cool, dry place. Keeps best refrigerated or frozen after opening.