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Made with Organic Inulin Inulin, a fructooligosaccharide (FOS), is a soluble prebiotic fiber that is resistant to digestion and reaches the large intestine essentially intact. Intestinal probiotic bacteria consume inulin and in turn, produce the short-chain fatty acids (SCFAs) that nourish the cells lining the colon. Inulin thus helps to maintain intestinal health and function. Inulin has a very low glycemic index and will not negatively affect serum glucose levels.
Supplement Facts Serving Size 3 Veg Capsules Servings Per Container 60 **Percent Daily Values are based on a 2,000 calorie diet. Other Ingredients: Vegetable Polysaccaride (capsule) and Magnesium Stearate (vegetable source). Suggested Use: Take 3 capsules 2 to 3 times daily. Warning: For adults only. May cause milk transient GI discomfort. Consult physician if pregnant/nursing, taking medication, or have a medical condition. Storage Instructions: Keep out of reach of children. Store in a cool, dry place after opening. Country of Origin: Made and quality tested in the USA with globally sourced ingredients. Certifier Information: Certified Organic by QAI Other Information: Natural color variation may occur in this product., Not manufactured with yeast, wheat, gluten, soy, milk, egg, fish, shellfish, tree nut or sesame ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Amount Per Serving % Daily Value Calories 5 Total Carbohydrate 2 g <1%** Dietary Fiber 2 g 7%** Organic Inulin (FOS) (from Blue Agave) 1.95 g (1,950 mg) †
†Daily Value not established.
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swansonvitaminsnatural.com.Made with Organic Inulin Inulin, a fructooligosaccharide (FOS), is a soluble prebiotic fiber that is resistant to digestion and reaches the large intestine essentially intact. Intestinal probiotic bacteria consume inulin and in turn, produce the short-chain fatty acids (SCFAs) that nourish the cells lining the colon. Inulin thus helps to maintain intestinal health and function. Inulin has a very low glycemic index and will not negatively affect serum glucose levels.
